mind of an honest farmer
Since its foundation in 1965, Nongshim has devoted itself
to developing food that attracts the taste of Korean people and global market based on its own technology developed through R&D activities.
Nongshim R&D develops noodles, snacks , beverages, and convenient foods, and also conducts sustainable research on food ingredients, future food, nutrition & health benefits of functional foods, bioengineering, culinary science, and packaging technology to provide safe food as a global food company. In addition, it is securing cutting-edge technology for food safety that customers can trust and eat by possessing world-class food analysis and safety technologies.