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Shrimp Big Bowl

Full of ocean flavor!
Shrimp Big Bowl
Full of ocean flavor!
Shrimp Big Bowl

Full of ocean flavor! Shrimp Big Bowl

상품 상세정보

상품 상세정보 메뉴

Introduction of Product

'Shrimp' brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.  

Features of Product

Shrimp Big Bowl (Saewootang) 큰이미지

  • Shrimp Big Bowl (Saewootang) 썸네일1

Shrimp Big Bowl (Saewootang)

Fried Noodle?

Fried Noodle

Fried noodle is made by steaming and then frying in oil. Steamed noodle is fried in oil heated up to 150˚C to lower the moisture content below 10% where no microbe can propagate. Nongshim controls the moisture of fried noodle below 7% for the longer shelf life without preservative. In the process, steamed noodle further becomes easy to cook and gets the unique flavor of ramyun.

닫기
  • 중량

    115

  • 출시년도

    1989.08.07

Features of Product

1. Refreshing broth soup made from fresh shrimp

2. Chewy and supple noodles

3. Rich seafood flakes such as shrimp taste like fish jerky and crab meat

Basic Recipe for Product

[Shrimp Big Bowl]

1. Open the lid halfway. Empty flavor packet into cup and add boiling water up to the inside line.

2. Close lid and wait for 3 minutes. Stir well and serve.

Shrimp Cup (Saewootang) 큰이미지

  • Shrimp Cup (Saewootang) 썸네일1

Shrimp Cup (Saewootang)

Fried Noodle?

Fried Noodle

Fried noodle is made by steaming and then frying in oil. Steamed noodle is fried in oil heated up to 150˚C to lower the moisture content below 10% where no microbe can propagate. Nongshim controls the moisture of fried noodle below 7% for the longer shelf life without preservative. In the process, steamed noodle further becomes easy to cook and gets the unique flavor of ramyun.

닫기
  • 중량

    67

  • 출시년도

    2007.07.18

Features of Product

1. Refreshing broth soup made from fresh shrimp

2. Chewy and supple noodles

3. Rich seafood flakes such as shrimp taste like fish jerky and crab meat

Basic Recipe for Product

[Shrimp Cup]

1. Open lid half way. Add soup base.

2. Pour hot water up to the inside line.

3. Wait for 3 minutes. Stir well and serve.

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