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Gamjatang noodle soup

Rich and flavorful taste as the original Pork Back-bone Stew(Gamjatang)!
Rich and flavorful taste as the original Pork Back-bone Stew(Gamjatang)!

Rich and flavorful taste as the original Pork Back-bone Stew(Gamjatang)!

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Introduction of Product

It is a product that embodies the original taste and richness of Pork Back-bone Stew(Gamjatang).

Features of Product

Gamjatang noodle soup 큰이미지

  • Gamjatang noodle soup 썸네일1

Gamjatang noodle soup

Fried Noodle?

Fried Noodle

Fried noodle is made by steaming and then frying in oil. Steamed noodle is fried in oil heated up to 150˚C to lower the moisture content below 10% where no microbe can propagate. Nongshim controls the moisture of fried noodle below 7% for the longer shelf life without preservative. In the process, steamed noodle further becomes easy to cook and gets the unique flavor of ramyun.

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  • 중량

    133g

  • 출시년도

    2017.08.28

Features of Product

1) Rich and decadent pork broth with special recipe! 

2) Abundunt flakes with potatoes , cabbage, bok choy, and much more!

Basic Recipe for Product

1) Boil 500 ml of water, add noodles, seasoning powder, and flakes, then boil for 4 minutes

2) After cooking, add after-sauce.    

3) Stir well and serve. 

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