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Doongji Cold Noodles

The taste made for summer
Doongji Cold Noodles
The taste made for summer
Doongji Cold Noodles

The taste made for summer Doongji Cold Noodles

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Introduction of Product

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For cold noodles, Choose Doongji Cold Noodles. 
Cold noodles are a popular meal among Koreans. 
However, products in the market lack quality and convenience to easily cook at home. Thus, Nongshim devoted itself to develop a product that has the taste of cold noodles yet can be easily prepared. 
At last in 2008, a new type of cold noodles different from existing products (refregirated) was launched and the brand was 'Doongji cold noodles'. These noodles are easy to cook and the shape is reminiscent of a bird’s nest. 
To develop Doongji cold noodles, Nongshim's know-how to make ramyun was grafted with the Italian technology of manufacturing dried pasta, which is the only such technology in the world. During the two years of research, about 144t wheat and 5 tons of buckwheat were used as raw ingredients to produce the nest shape, which produced a total of 1200 packs of Doongji cold noodles.  
In the first year of releasing the product, Singer LEE SUNG GI was casted as the model for TV and print advertisements. Due to his popularity, Doongji cold noodles became a hit known as 'Sung gi cold noodles'. 

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Features of Doongji Cold Noodles
Anytimen any place, Doongji Cold Noodles
Do we need to eat cold noodles only at restaurants? Should cold noodles be refrigerated? 
Doongji cold noodles may be enjoyed just like ramyun and are no longer burdensome.  
Doongji cold noodles are dried by wind in a nest shape to be distributed at room temperature.  
Doongji cold noodles are packaged for single person use and to be conveniently kept at room temperature.  
Also, the recipe of Doongji cold noodles, for the first time in the world, does not involve boiling, and allows many customers to use outside.  
Tastier than the cold noodles of specialist restaurants, enjoy cold noodles anytime in any place. 
Try Doongji cold noodles now anywhere in any place whenever you feel like having cold noodles.  
Doongil cold noodles are convenient and tasty.
 

Doongji Cold Noodles are tasty and affordable.

The price for cold noodles at restaurants continues to rise! 
Do you feel burdened to go out for cold noodles?
Enjoy Doongji cold noodles for the whole family (four persons) at an affordable price below that of one bowl of cold noodles in the market. 
Dongchimi broth and sauce made in the traditional manner provide the taste of traditional cold noodles.

 

Trustworthy Doongji Cold Noodles.

The noodles are not fried and Dongchimi broth and sauce made in the traditional manner are made with clean and healthy ingredients with care. 
This is more trustworthy in the Noksan plant making Doongji cold noodles as it is certified with HACCP. 

Features of Product

Dongchimi Cold Noodles 큰이미지

  • Dongchimi Cold Noodles 썸네일1

Dongchimi Cold Noodles

Dried Noodle?

Dried Noodle?

This is not fried but dried with hot air after steaming. Steamed noodles or Hot air dried noodles are dried through the hot air drier for about 30 minutes. Compared with fried noodles, the cooking time is longer but the oil content is lower and it gives clean taste.

닫기
  • 중량

    161g

  • 출시년도

    2008.05.05

Features of Product

■ Anytime & any place, Doongji Cold Noodles

Do we need to eat cold noodles only at restaurants? Should cold noodles be refrigerated? 

Doongji Cold Noodles may be enjoyed just like ramyun and are no longer burdensome.  

The noodles are dried by wind in a nest shape to be distributed at room temperature.  

Doongji Cold Noodles are packaged for single person use and to be conveniently kept at room temperature.  


Also, the recipe of Doongji Cold Noodles, for the first time in the world, does not involve boiling, and allows many customers to use outside. Tastier than the cold noodles of specialist restaurants, enjoy cold noodles anytime in any place. Try Doongji Cold Noodles now anywhere in any place whenever you feel like having cold noodles.

Doongji Cold Noodles are convenient and tasty. 


■ Doongji cold noodles are tasty and affordable

The price for cold noodles at restaurants continues to rise! 

Do you feel burdened to go out for cold noodles?


Enjoy Doongji Cold Noodles for the whole family (four persons) at an affordable price below that of one bowl of cold noodles in the market. Dongchimi broth and sauce made in the traditional manner provide the taste of traditional cold noodles. 


■ Trustworthy Doongji Cold Noodles

The noodles are not fried and Dongchimi broth and sauce made in the traditional manner are made with clean and healthy ingredients with care. 

This is more trustworthy in the Noksan plant making Doongji Cold Noodles as it is certified with HACCP. 


Basic Recipe for Product

[Dongchimi Cold Noodles]

1. Preparing broth: Fill the tray in the package with cold water (260 ml, about 1 cup) to the inside line. Add broth concentrate and stir until dissolved.

2. In a large pot, bring about 3 1/2 cups (about 830ml) of water to a boil. Then add noodles and Seasoning Flakes. Cook for 3 minutes on a low heat while constantly stirring the noodles. If the pot boils over, add cold water and continue boiling. 

3. Using a sieve, rinse the cooked noodles under cold running water.

4. Place the noodles in a bowl and pour the prepared broth over the noodles.

5. Add the Mustard Sauce and enjoy.

Bibim Cold Noodles 큰이미지

  • Bibim Cold Noodles 썸네일1

Bibim Cold Noodles

Dried Noodle?

Dried Noodle?

This is not fried but dried with hot air after steaming. Steamed noodles or Hot air dried noodles are dried through the hot air drier for about 30 minutes. Compared with fried noodles, the cooking time is longer but the oil content is lower and it gives clean taste.

닫기
  • 중량

    162g

  • 출시년도

    2008.05.05

Features of Product

■ Anytime & any place, Doongji Cold Noodles

Do we need to eat cold noodles only at restaurants? Should cold noodles be refrigerated? 

Doongji Cold Noodles may be enjoyed just like ramyun and are no longer burdensome.  

The noodles are dried by wind in a nest shape to be distributed at room temperature.  

Doongji Cold Noodles are packaged for single person use and to be conveniently kept at room temperature.  


Also, the recipe of Doongji Cold Noodles, for the first time in the world, does not involve boiling, and allows many customers to use outside. Tastier than the cold noodles of specialist restaurants, enjoy cold noodles anytime in any place. Try Doongji Cold Noodles now anywhere in any place whenever you feel like having cold noodles.

Doongji Cold Noodles are convenient and tasty. 


■ Doongji cold noodles are tasty and affordable

The price for cold noodles at restaurants continues to rise! 

Do you feel burdened to go out for cold noodles?


Enjoy Doongji Cold Noodles for the whole family (four persons) at an affordable price below that of one bowl of cold noodles in the market. Dongchimi broth and sauce made in the traditional manner provide the taste of traditional cold noodles. 


■ Trustworthy Doongji Cold Noodles

The noodles are not fried and Dongchimi broth and sauce made in the traditional manner are made with clean and healthy ingredients with care. 

This is more trustworthy in the Noksan plant making Doongji Cold Noodles as it is certified with HACCP. 



Basic Recipe for Product

[Bibim Cold Noodles]

1. Add noodles and seasoning flakes to 4 cups of boiling water.

2. Boil for 3 minutes, stirring constantly. If bubbles boil up, add cold water and continue boiling.

3. Using a sieve, thoroughly rinse the cooked noodles under cold running water and drain.

4. Place the noodles in a bowl.

5. Pour the seasoning sauce over the noodles, mix, and enjoy.


TV CF

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[Doongji Cold Noodles] Yoonsonha, Jojungsok Ver TV CF

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